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ADD A RECIPE


Quick & Easy Stirfry

Ingredients
1 pack of Ramen noodles
vegetables
I prefer a frozen medley that has water chestnuts and snow peas, but you can use canned or fresh ones. (Defrost frozen veggies before cooking).

Directions

  1. Boil water and put the Ramen in (as you normally would).
  2. When it's done, drain the water.
  3. In a wok or skillet, add veggies (if they're frozen, you should defrost them before this step)
  4. Add Ramen noodles to veggies until everything is warm
  5. Add seasonings on top of it all, or soy sauce if you prefer.
  6. Can also add shrimp or beef.

Submitted by: Lizie


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